Wednesday, September 12, 2007
CHANA CHAT
required things
kabuli channa - 1 cup
salt according to your taste
onions - 1
tomato - 1 big
water - 2 1/2 cup
lemon - 1/2
chat masala which is available at indian stores - 2 spoons
method for preparing sanagala chat
Soak channa for the whole night
1. Cut onions and tomatoes into small pieces.
2. Take a pan and put some oil in it.
3. Now put the cut onion and tomato pieces in the oil
and fry for 5 minutes.
4. When the pieces become soft add salt and channa
that is soaked whole night.
5. Now add the chat masala and pressure cook the whole
thing for 2 whistles.
After it is cooked remove the channa and serve it with
onions sprinkled over it.You can even add lemon to it
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