Wednesday, September 12, 2007

CHANA CHAT


required things

kabuli channa - 1 cup

salt according to your taste

onions - 1

tomato - 1 big

water - 2 1/2 cup

lemon - 1/2

chat masala which is available at indian stores - 2 spoons

method for preparing sanagala chat

Soak channa for the whole night

1. Cut onions and tomatoes into small pieces.

2. Take a pan and put some oil in it.

3. Now put the cut onion and tomato pieces in the oil
and fry for 5 minutes.

4. When the pieces become soft add salt and channa
that is soaked whole night.

5. Now add the chat masala and pressure cook the whole
thing for 2 whistles.

After it is cooked remove the channa and serve it with
onions sprinkled over it.You can even add lemon to it

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