MEAT CURRY

Ingredients Required.

1.Meat - 500g, cubes.

2.Onions - 2 medium,make paste.

3.Garlic & Ginger paste - 1 tablespoon.

3.Salt - 2 teaspoons.

4.Chilli powder - 1 teaspoon.

5.Oil - 1/2 cup/100g.

6.Meat masala - 2 tablespoons[use less for mild hot]

7.Tumeric powder - 1/2 teaspoon.


STEPS OF COOKING

1.To meat cubes add chillipowder,1/2 tb.spoon ginger garlic paste,1/2 of onion
paste,1/2 teaspoon tumericpowder and meat masala.Marrinate it for 15 minutes.


2.Heat oil and add gingergarlic paste ,onion paste and tumeric powder.
Stir fry for few minutes.

3.Then add meat and fry it for 10 minutes on low heat and add 2 glasses of water.

4.Cover and cook on low heat until the meat is tender.

5.Then add salt.